Description

Single-origin golden haldi — high-curcumin, lab-tested and vivid, stone-ground for colour and earthy warmth you can smell.

How to Use

Use ¼–½ tsp in daily cooking, or a warm pinch in doodh/haldi milk before bed.

Heat Level	🌶 Mild
Weight	50g, 125g Adha Pao, 250g 1 Pao, 500g Half kg, 1 kg
Best For	Everyday cooking, Haldi Doodh
Region	Punjab

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